"The draw divider is probably my most favourite feature on the Instant Vortex Versazone air fryer. You can make a large meal using the big drawer or put in the divider and enjoy 2 drawers, cook 2 things and synch finish, to finish at the same time".
Recipe by Shahista Khan
Fish parcel:
4 pieces of white fish (I used hake)
1 teaspoon onion powder
1 teaspoon garlic powder
Salt and pepper
1 teaspoon Kashmir chilli powder1/2 teaspoon dried parsley
Mix all the above spices together then sprinkle on fish.
Slice half a lemon
Tender stem broccoli (as much or as little as you like)
2 tablespoons garlic butter
Use baking paper to hold your parcel together. To assemble your fish parcel add 2 slices of lemon to the base. Then your spices, fish top with broccoli and a tablespoon of butter in each parcel. Close your parcel and twist the ends like a sweet wrapper.
Place into your air fryer on 180 degrees celcius and bake for 15 minutes. When done check that fish has cooked through.
Serve with baby potatoes and sour cream sauce.
For the potatoes I steamed the Woolworths baby potatoes for 5 minutes then air fried it until crispy.
Got the sour cream sauce:
125ml sour cream
Dash of milk
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried parsley
1/2 teaspoon Crushed garlic
1/2 teaspoon crushed green chilli
Mix everything together. Pour over potatoes and fish.
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